- Home
- About
- Shop All
- Commercial Air Conditioning
- Commercial Bakery Equipment
- Commercial Butchery Equipment
- Commercial Extractor Canopies for Safer, Cleaner Kitchens
- Commercial Party Equipment
- Commercial Takeaway Equipment for Fast-Food & Quick-Service Kitchens
- Commercial Refrigerators and Cooling Units
- Stainless Steel Pots for Commercial Kitchens
- Stainless Steel Tables and Sinks for Professional Kitchens
- Catering Accessories
- Cast Iron Potjie Pots for Outdoor & Traditional Cooking
- Catering Equipment Combo Deals
- Promo Deals
- Contact
Description
The “2x22lt Electric Spaza Fryer” is a large-capacity commercial deep fryer, primarily used in spaza shops (small, informal convenience stores) and small food businesses in South Africa. It features two separate 22-liter tanks for high-volume frying of items like chips, chicken, and fish.
Key Features and Specifications
- Capacity: Dual tanks, each typically around 21 or 22 liters.
- Power: Operates on a standard 220V power supply, with dual heating elements (e.g., 4.5KW each).
- Design: Usually a floor-standing model with stainless steel construction for durability and easy maintenance.
- Operation: Features automatic temperature control and over-temperature protection for safe operation.
- Included Accessories: Typically comes with two large frying baskets.
- Purpose: Designed for efficient and consistent frying performance in fast-paced, high-demand commercial kitchen environments.




